Pear Cake Recipe (Easy Italian Pear Cake)

Name: Pear Cake
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 12
Ingredients: 1 Lemon; 2 Pears; 2 Eggs, large; 2 cups All purpose flour; 2 tsp Baking powder; 1 1/16 cup Granulated sugar; 1/2 tsp Kosher salt; 1 tsp Vanilla; 1/2 cup Olive oil; ¼ cup milk ((whole or 2%))

6 ratings

· 1hr 0min · 12 servings

Pear Cake is an easy Italian recipe made with fresh diced pears and olive oil. This classic Italian Pear Cake recipe, also known as "torta di pere," is simple to make and is a great way to use your fresh pears.

This Italian Kitchen | Italian Food Recipes

Ingredients

Comments

No comments yet! Add one to start the conversation.