Sweet Potato & Brussels Sprouts Skillet

Ingredients 1 large sweet potato, peeled and diced 1 lb ground beef (I used 96/4) [or you could use ground turkey] 12 Brussels sprouts halved 1 shallot finely chopped (or white onion) 1 cup water 2 tablespoons olive oil 1/2 tablespoon chili powder 3 cloves of garlic, minced 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon paprika 1/2 teaspoon cumin Shredded mozzarella cheese Parsley for garnish

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