Decorated baked goods

Let's make Soft Gingerbread Cookies this holiday season! Soft, pillowy gingerbread with sunken centers and slightly crisped edges, plus little nooks and crannies packed with ginger spice and molasses. These are SO GOOD!

This soft sugar cookie recipe is quick and easy to make. Use any color sugar to make these for holidays, birthdays, or other special occasions.

For a little tutorial on painting the cookies, visit my youtube channel here. Baking Springerle turned into an annual tradition for me. I love the slow pace, the patience involved. The dough takes …

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What does the cow say? Moo~~ Moo~~! I have to say I'm not much of a cookie person, but lately I'm all about cookies because: 1. It's fast to whip up (especially to entertain little ones, when they want hands on) 2. Its fast to bake (it's summer, my AC is not working, the kitchen is hot, faster baking = better) 3. Lazy & tired (want to make something but don't want to be complicated) This recipe is from a book called 每天是饼干日 It all started when I saw some pictures of cow shaped cookies on…