Garbanzo salad recipes

This chickpea cilantro salad is full of fresh ingredients and flavor. It’s a super simple salad to make too and makes a healthy lunch or perfect side dish. This easy vegan chickpea salad uses canned chickpeas (also known as garbanzo beans) which cuts down on the prep time immensely. If you want to cook your own, there are instructions further down for that too! The chickpeas are tossed with chopped onion, cilantro and lemon zest and it’s brought together with a simple lemon vinaigrette.

This chickpea salad recipe features garbanzo beans mixed with crunchy celery, crisp cucumbers, and feta cheese, all tossed in a zesty lemon dressing!

Just a few minutes and basic ingredients is all you need for this chili lime bean salad! Fresh flavors and perfect as a side or main!

In this Mediterranean chickpea salad recipe, chickpeas, tomatoes, feta and fresh herbs are tossed in a delicious homemade dressing for healthy salad rich in fiber and protein.

This Chickpea Salad is a ridiculously easy and healthy side salad that requires no cooking, comes together in 15 minutes, and for under $5.00

This Mediterranean Chickpea Salad is the best summer chopped salad! Made with canned chickpeas, tossed with crisp cucumber, sweet cherry tomatoes, crunchy bell peppers, onion, creamy feta cheese, and parsley. Dressed in a zesty, bright homemade Mediterranean dressing. Hearty enough to serve as a main meal or healthy side dish.

This Crispy Chili Lime Chickpea Salad is the perfect combination of textures - crispy roasted chickpeas, crunchy fresh veggies, and all brought together with a creamy tahini lime dressing and avocado slices! The chili cumin flavors have the right amount of kick, while the tangy lime balances it all out. Every bite of this crispy chickpea salad is so delicious and full of flavor!

The La Scala Salad, famous for its balance of flavors and finely chopped ingredients, is packed with garbanzo beans, cheese, and salami in a tangy mustard vinaigrette.

This three bean salad is a blend of kidney beans, green beans and garbanzo beans, all tossed in a sweet and savory dressing.

A Mediterranean-inspired salad that's delicious on a bed of greens or as a satisfying side dish, this is another one of those winning Weight Watchers Recipes from the Weight Watchers Weekly.