German pea soup

We call the German Split Pea Soup in German Erbseneintopf - So good during the cold season. Easy to make. Authentic German recipe.

Slow cooker German pea soup recipe. This hearty pea soup that can be made in just a few hours is the perfect meal for a cold day. What is a German Pea Soup? A German Pea Soup is a type of soup that has been cooked in a crockpot. It is made with potatoes, carrots,…

This delicious German pea soup is packed full of flavor and includes dumplings. (Erbsensuppe mit Eierschwämmchen)

Quickly simmer a pot of soup to enjoy on a cool Spring evening. The kind Germans call "Eintopf" - one pot meal. Easy to make, easy to clean up, very economical and very, very delicious! 2 Tbsp. extra-virgin olive oil 2 slices bacon, minced 1 large onion, minced 2 ribs celery, minced 2 large carrots, peeled and minced 1 small celery root, peeled and minced* Kosher salt to taste 2 Tbsp. flour 2 sprigs parsley 8 sprigs fresh thyme 2 bay leaves 1 lb. green split peas, rinsed and drained 1 large…

My authentic German potato soup is packed full of vegetables and flavor! Serve this hearty soup with cream or without, both options are great!

Traditional Dutch Pea Soup is a wonderful and hearty comfort food. For me, it's the taste of memory. Especially this recipe for Echte Hollands Erwtensoep.

Pea and Ham Soup by Nigella is a tasty delicacy consisting of split peas, ham, and vegetables that take 1 hour and 10 minutes to be ready!

Have you heard of Dutch erwtensoep or snert? This savory split pea soup recipe is the perfect comfort meal. Serve with rye bread and salted butter!

If you're in search of a nourishing and filling soup that combines both taste and health benefits, consider trying out German split pea soup! You're bound to adore this delightful dish. It's a hearty, wholesome, and budget-friendly option in German comfort cuisine!

German Potato Soup starts with bacon and is loaded with lots of root vegetables. Hearty and filling, this soup recipe is certainly a keeper!