Gf donut holes

Gluten-free Baked Chocolate Donut Holes are light, fluffy, coated in glaze, and easily made in a mini muffin tin.

These gluten-free Baked Donut Holes are a fun way to make gluten-free donuts at home! Lightly sweet and coated in powdered sugar.

If you love apple cider donuts in the fall during apple season, these homemade gluten free apple cider donuts are amazing. They are so full of sweet apple cider flavor. These donuts can be made in a donut maker or baked in a donut pan.

If you love the munchkins at Dunkin Donuts, you're going to love these lighter and healthier cinnamon sugar vegan donut holes! They are fluffy, cakey, and super moist! They're tossed in cinnamon sugar and the result is an addictive and tasty treat that the whole family will love! You won't believe how simple they are to make and no one will believe you when you tell them they're vegan!

These cinnamon sugar donut holes are a fun breakfast treat! They’re quick & easy to make. (Baked — not fried!)

Fall breakfast doesn’t get much better than these Baked Pumpkin Donut Holes!

These baked Gluten-Free Apple Cider Donuts are full of flavor from the apple cider and warm spices. They're easy to make and so delicious.

Indulge in the festive flavors of fall with our no-fry Pumpkin Donut Holes. Made with simple ingredients, these fall treats are light and fluffy, with a rich pumpkin pie flavor and cinnamon sugar coating. Perfect for a cozy breakfast or brunch!

Donuts! Well, donut holes at least. The fried kind. Not the baked donuts (which I do adore). I have been craving a fried donut for months. It’s not easy finding one that is gluten, dairy and egg free. I knew I would have to make them myself. As much as I hate deep frying anything, it […]

These baked pumpkin donut holes are soft, fluffy, packed with cinnamon pumpkin spice flavor, and the recipe calls for just 3 ingredients!