Harrisa paste

Making your own Harissa paste is incredibly easy and once you taste it, you won't be able to stop using it. Perfect as a marinade for meat or a fiery dressing for roasted vegetables.

How to make harissa sauce/paste - a smoky, spicy, creamy chili sauce, and the ultimate condiment for heat-lovers. Using fresh or dried chiles!

Spice up your meals with these 40+ Harissa Recipes! Harissa is a versatile North African chili paste that adds depth and flavor.

What is Harissa? Learn the difference between the powder, paste and sauce with delicious easy recipes to match

Harissa sauce and Harissa powder have a peppery flavor perfect for many recipes. You can find them in many grocery stores and Eastern markets.

How to make harissa paste in less than 30 minutes! Enjoy using this North African spicy red sauce to add heat to dressings, sauces, soups, and more!

We've found the best harissa substitutes for both harissa paste and harissa powder. These harissa alternatives will help you find the best substitute depending on how you're using it in your cooking.

Green harissa is a North African herb and chili paste condiment with big flavor, perfect for roasted meats and vegetables and more. Here is the recipe.

Harissa is made by blending chiles into a thick paste with aromatic spices, a good quality olive oil, garlic, lemon juice and from there, the optional add-ins are endless

Harissa powder is a delicious African spice blend often found in Middle Eastern and African cuisine. If you love the spicy kick of harissa paste but cannot find it at your local grocery store, then this harissa powder recipe is for you!