Lemon cake in a cup recipe

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Elien Lewis on Instagram: "Lemon sour cream cake 🍋 🤤 
This cake is super simple to whip up. It’s light and fluffy with bright lemon flavor. Find the recipe below or on bakingwithbutter.com

250g (2 cups*) all-purpose flour
2 teaspoons baking powder
¼ teaspoon baking soda
½ teaspoon salt
200g (1 cup) granulated sugar
1 ½ Tablespoon lemon zest
60g (¼ cup) fresh lemon juice
3 large eggs
1 teaspoon vanilla paste or extract
190g (¾ cup) full-fat sour cream or yogurt
105g (½ cup) olive oil or vegetable oil

Preheat the oven to 350°F/180°C, grease, and line an 8-inch round cake pan with parchment paper.
Combine flour, baking powder, soda, and salt in a small bowl. Set this aside.
In a large bowl, add the granulated sugar and lemon zest. Use your fingers or a fork to rub the zest into the sugar Lemon Sour Cream Cake, One Layer Cakes, Sour Cream Cake, Vanilla Paste, Lemon Glaze, No Bake Bars, Lemon Flavor, Cooling Rack, Round Cake

Elien Lewis on Instagram: "Lemon sour cream cake 🍋 🤤 This cake is super simple to whip up. It’s light and fluffy with bright lemon flavor. Find the recipe below or on bakingwithbutter.com 250g (2 cups*) all-purpose flour 2 teaspoons baking powder ¼ teaspoon baking soda ½ teaspoon salt 200g (1 cup) granulated sugar 1 ½ Tablespoon lemon zest 60g (¼ cup) fresh lemon juice 3 large eggs 1 teaspoon vanilla paste or extract 190g (¾ cup) full-fat sour cream or yogurt 105g (½ cup) olive oil or…

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