Lotus butter

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Desserts | Sweets | Chocolate on Instagram: "Lotus Cheesecake Recipe 🍰
By @bakewithbest

For the Base:
180g Lotus biscuits
60g butter
(If you prefer a thinner base, use 125g biscuits and 40g butter)
For the Cheesecake (all ingredients at room temperature):

600g cream cheese (Labneh)
1 packet of cream (about 200ml)
2 tablespoons of flour
3/4 cup sugar
3 eggs
1 packet of vanilla sugar
For the Topping:

3 tablespoons of Lotus Biscoff spread
Instructions:

Prepare the pan:
Grease a springform pan (I used 19 cm, you can use 20-21 cm). Line the bottom with parchment paper. To prevent water from entering the pan and to keep the edges white, wrap the sides and bottom of the pan with aluminum foil.

Make the base:
Crush the Lotus biscuits until they become fine crumbs. Add the melted butter and m Lotus Cheesecake Recipe, Cheesecake Lotus, Cheesecake Mixture, Lotus Cheesecake, Lotus Biscoff Spread, Lotus Biscuits, Sweets Chocolate, Biscoff Spread, Lotus Biscoff

Desserts | Sweets | Chocolate on Instagram: "Lotus Cheesecake Recipe 🍰 By @bakewithbest For the Base: 180g Lotus biscuits 60g butter (If you prefer a thinner base, use 125g biscuits and 40g butter) For the Cheesecake (all ingredients at room temperature): 600g cream cheese (Labneh) 1 packet of cream (about 200ml) 2 tablespoons of flour 3/4 cup sugar 3 eggs 1 packet of vanilla sugar For the Topping: 3 tablespoons of Lotus Biscoff spread Instructions: Prepare the pan: Grease a springform…

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🍰 No-Bake Biscoff Cheesecake 🍰 Indulge in this rich and creamy No-Bake Biscoff Cheesecake, a delightful dessert that's easy to make and perfect for any occasion! 🥄 Ingredients 🥄 Biscuit Base: - 300 g Lotus/Biscoff biscuits - 125 g unsalted butter, melted Cheesecake Filling: - 500 g cream cheese, full fat - 100 g icing sugar - 250 g Biscoff spread (smooth or crunchy) - 1 tsp vanilla extract - 300 ml double cream Optional Decorations: - 150 ml double cream - 2 tbsp icing sugar ... Biscoff Cake, Biscoff Biscuits, Biscoff Spread, Biscoff Cheesecake, Lotus Biscoff, Happy 13th Birthday, Food Obsession, Recipe Book, Cream Cheese

🍰 No-Bake Biscoff Cheesecake 🍰 Indulge in this rich and creamy No-Bake Biscoff Cheesecake, a delightful dessert that's easy to make and perfect for any occasion! 🥄 Ingredients 🥄 Biscuit Base: - 300 g Lotus/Biscoff biscuits - 125 g unsalted butter, melted Cheesecake Filling: - 500 g cream cheese, full fat - 100 g icing sugar - 250 g Biscoff spread (smooth or crunchy) - 1 tsp vanilla extract - 300 ml double cream Optional Decorations: - 150 ml double cream - 2 tbsp icing sugar ...

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