Mushroom gruyere quiche

This healthy spinach and mushroom quiche recipe is as simple as it gets. Enjoy it for breakfast or brunch, or serve it with a light salad for lunch.

This savory Mushroom Quiche is a must-eat for mushroom lovers! Big mushroom flavor, paired with onions and gruyère cheese in a flaky crust. Great for breakfast, brunch, lunch, or dinner!

Julia Child's Mushroom Quiche (or Quiche aux Champignons) from Mastering the Art of French Cooking is a perfect brunch recipe or breakfast recipe. The quiche is filled with delicious mushrooms that are cooked with shallots and Madeira or port wine. The homemade pie crust is then filled with those mushrooms, eggs, and cream. Then its topped with cheese and butter. It's one of the best mushroom quiche recipes! Read more about this Julia Child quiche recipe on my blog!

Our mushroom quiche recipe has a tender, flaky crust and is filled with sautéed mushrooms, gruyère cheese and fresh thyme. This is the perfect quiche to make for your next brunch or makes an easy weeknight dinner served with a side salad.

It's a rainy Sunday in New York City this morning and there's nothing better than brunching it up at home from time to time. I love, love, LOVE, to cook, especially when it has anything to do with eggs and/or breakfast/brunch. Over the past couple of years, I've made more of an effort to healthier e

This deep dish quiche is dotted with leeks, buttery mushrooms, and melty Gruyere cheese. It's perfect brunch fare!

From classic to creative, enjoy these 12 Mushroom Quiche Recipes! 🍄🥚 #MushroomQuiche #QuicheLovers #BrunchIdeas #VegetarianRecipes #DishPulse 𝗟𝗼𝘃𝗲 𝗶𝘁? 𝗗𝗼𝘂𝗯𝗹𝗲 𝘁𝗮𝗽!

Spinach mushroom quiche is packed with savory, comforting flavors. Red onion, garlic, and Gruyere cheese mingle inside the fluffy egg base.

This spinach mushroom quiche makes a delicious brunch or a light dinner! The buttery, flaky crust is packed with savory mushrooms and a cheesy custard.

Our mushroom quiche recipe has a tender, flaky crust and is filled with sautéed mushrooms, gruyère cheese and fresh thyme. This is the perfect quiche to make for your next brunch or makes an easy weeknight dinner served with a side salad.