Pinot Noir

Pinot Noir is a red wine grape dominant in Burgundy and popular around the world, with aromas of cherries, red berries, and stewed fruit.

BLENDING A NEW NOIR Oenophile Adam Erace travels to Oregon’s pinot-rich Willamette valley for a master class in creating delicious alchemy. First planted in 1965, the vines at David Hill Vineyards & Winery (below) are some of the oldest in the region and include seven clones of pinot noir grapes (above), which are kept separate until blending. THERE’S MAYBE AN HOUR of sunlight left when I hop in Jeff Lewis’s silver F-150 hybrid to meet the icons of Oregon’s Willamette valley. “The idea is to

With origins ranging from the Yarra Valley and Anderson Valley to the Finger Lakes in New York, here are the 25 best Pinot Noirs for 2023.

My top 10+ favorite pinot noirs under $25. Here are some of my fav delicous and affordable pinot noirs to enjoy now or stock up to drink later!

Learn about the best high-value, bargain Pinot Noir from California, Australia, Burgundy, Chile, New Zealand, and beyond.

An Illustrated Guide to Pinot Noir from California - Californian Pinot Noir is generally the fullest-bodied version of the style in the world, budding with luscious fruit and new oak.

Want to know what makes Pinot Noir so special? Learn more about this grape and the regions making the best Pinot Noir wines.

Called the king of grapes, Cab-Sauv (as it is commonly known because we are too lazy to pronounce all of it!), is the most well-known red wine grape variety. It is also one of the most tannic grape…

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