Pork carnitas slow cooker orange juice

Pork Carnitas are crispy on the outside with a juicy center. It's so easy to make authentic Mexican pulled pork in the slow cooker.

This slow cooker carnitas recipe couldn't be easier or more incredible, made with simple ingredients and your choice of pork loin or tenderloin.

This Crispy Pork Carnitas Recipe is an easy, slow cooker favorite. Marinated with fresh orange juice, zest, lime juice, onions, garlic, and Mexican seasonings, the pork turns fall-apart tender and full of flavor. Perfect for tacos or burrito bowls, these carnitas are a go-to for easy meals, with options to adjust the spice level to your liking.

These easy pork carnitas tacos are ready to go in your slow cooker with about 5 minutes of prep. They're crispy, healthy & tasty!

Weight Watchers Pork Carnitas (Slow Cooker) Recipe. A mouthwatering, no-fuss meal combining tender pork with a blend of chili powder, cumin, and other spices. Enhanced with orange juice and tomato paste, it's slow-cooked to perfection. Ideal for tacos, burritos, or over rice. Ready to tantalize your taste buds, this dish is perfect for family dinners or gatherings. It's also great for meal prep, as it keeps well in the freezer.

Easy slow cooker pork carnitas, made crispy under the broiler before serving.

The best Mexican carnitas recipe that's juicy, full of flavor, fall-apart tender, and super easy to make in a crockpot slow cooker!

These Pork Street Tacos are easy to make at home with your slow cooker. Popping the carnitas under the broiler ensures a crispy texture!

Delicious tender, crispy pork carnitas made easy by seasoning a pork roast or Boston butt with Mexican spices, cooking in the slow cooker then getting those famous crispy bits by placing under the broiler.

No one can resist just one more bite of these juicy, crispy Slow Cooker Carnitas. This is rare meat dish that manages to be both perfectly tender and crispy