Pumpkin zucchini oatmeal cookies

Pumpkin zucchini cookies are soft, cakey cookies frosted with a simple cinnamon icing. These lightly spiced cookies are perfect for fall!

These zucchini cookies have crispy edges & soft & chewy centers. They are easy to make – no chilling required - & so delicious!

Fall is almost here and that means that it is time to bake up some delicious treats! Baking is one of my all time favorite things to do. I love to try new recipes out,

A quick & easy recipe for Zucchini Oatmeal Cookies to help use up summer zucchini from the garden! Soft and slightly reminiscent of banana bread in texture, these Zucchini Oatmeal Cookies are a quick way to use up zucchini. Why they remind me of banana bread specifically, I can't really say, but it's the thought

Chewy, healthy 6-ingredient Zucchini Oatmeal Cookies are made flourless, gluten-free, refined sugar-free, dairy-free and vegan!

Zucchini Oatmeal Chocolate Chip Cookies are delicious, moist, old-fashioned, and even healthy! Perfect for dessert or breakfast!

Hello, everyone! I apologize for being away from you for so long. Life gets crazy when you’re a senior in college – ha. But, seriously, send help. ;) This was my first weekend of the sc…

Oatmeal Chocolate Chip Zucchini Cookies! The softest, chewiest oatmeal cookies, loaded with rich semi-sweet chocolate, spice, and zucchini!

This healthy zucchini oatmeal cookies recipe is EASY to make! They’re really chewy & soft with lots of tender oats & cozy spices. The zucchini gives them an AMAZING texture & makes them really moist too. Almost like zucchini bread — only faster & easier to make! Kids & adults LOVE them. These easy oatmeal cookies are truly the BEST! (Naturally clean eating & low calorie with no refined sugar — with great gluten free options too!)

Whip up a batch of these Zucchini Bread Breakfast Cookies to tuck into lunch boxes or for a quick and healthy breakfast on the go.