Thick cut pork chops in oven

How to Cook the Perfect Thick Cut Pork Chops. Includes a video tutorial to walk you through the step-by-step process of cooking the juiciest, most flavorful pork chop of your life!

Easy to make and flavorful, with a beautiful golden crust and tender, juicy interior - simply the best oven-baked pork chops you’ll ever have. Best of all, you just need pantry staples and about 5 minutes of prep work!

Learn exactly how to cook a thick cut pork chop so it is perfectly tender and juicy!

A flavorful and tender delight, these pork chops are seasoned, lightly breaded, and baked to perfection. Perfect for a comforting and easy meal, they’ll become a family favorite.

An easy homemade rub is what sets these baked pork chops recipe apart! Made with flavorful seasonings, brown sugar, and olive oil, it brings out the natural flavor in the meat, resulting in some seriously juicy baked pork chops.

Perfect Pork Chops - A Family Feast®

This easy oven baked bone-in pork chops recipe will have your taste buds dancing with delight!

Recipe video above. This is a sauce made for baked pork chops. It makes them come out golden and sticky, rather than pale and bland. It's a country-style sauce that's savoury and a bit sweet! Potatoes are optional - or sub with other roastable veg.

Learn how easy it is to cook 1 ½ to 2-inch thick pork chops that are perfectly juicy, tender, and moist. Seasoned with a special dry rub to add extra flavor, pan-seared, and finished in the oven- this will be your new go-to pork chop recipe!

Oven Roasted Pork Chops are made flavorful with a caramelized onion and garlic mixture that makes them downright delicious!