Veggie fajitas skillet

Ingredients 2 Tablespoons Neutral Oil Such as Avocado Oil) 8 ounces mushrooms (sliced) 1 Onion (sliced) 1/2 Red Bell Pepper (sliced) 1/2 Green Bell Pepper (Sliced into Strips) 3 Zucchini (Quartered and Sliced) 2 Garlic Cloves (Minced) 2 teaspoons Cumin 2 teaspoons Chili

This quick and easy recipe tastes just like Chipotle Fajita Veggies—maybe even better?! The trick is to use a cast-iron for the perfect texture, season with a simple fajita seasoning mix (it's not just for meat!), and cut the strips into the correct shape so everything cooks up evenly.

This recipe for Veggie Fajitas comes together in less than 30 minutes for a light, flavorful meal that satisfies vegetarians and meat-eaters.

It is a one sheet pan, no-mess, easy and quick method to make fajita veggies including our homemade fajitas seasoning.

Make your Mexican recipes pop with these fajita veggies copycat recipe of the famous Chipotle side. Fresh, flavorful, and easy to make.

These colorful fajita veggies are Chipotle-inspired and made using a cast iron skillet. Use them for fajitas, tacos, burrito bowls, salads, and more.

Vegetarian fajitas cooked on a sheet pan in under 20 minutes! Loaded with veggies and black beans and seasoned with a homemade fajita spice blend. Great for a healthy dinner any night of the week.

You can often find presliced and ready-to-cook fresh vegetables in your grocer's produce section. Use these to your advantage to cut down on dinnertime prep. Here, presliced fajita vegetables are sautéed with canned black beans and Southwest seasoning for a quick and easy Tex Mex-inspired meal. Plus, this recipe requires just three ingredients, not including basics like salt, pepper and oil. You can easily take your bowl up a notch by adding some cheese, sour cream or another tasty topping.

Spice up your dinners with these vibrant and flavorful fajita veggies! Our easy recipe combines colorful bell peppers, onions, and a medley of spices for serving with the protein of your choice or as fun side dish.

Fajita veggies are the perfect side dish! Enjoy the classic Tex-Mex flavor at home with a few ingredients in a sizzle skillet in 20 minutes.