Totally veg

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Nancy Weck

NYT Cooking: There are two schools of thought about macaroni and cheese: Some like it crusty and extra-cheesy (here’s our recipe), while others prefer it smooth and creamy. But most people are delighted by any homemade macaroni and cheese. It is light years ahead of the boxed versions. This creamy version has one powerful advantage for the cook: There’s no need to preboil the pasta. It cooks in the oven, absor

Mac And Cheese

Tofu Taste Like Chicken

How to Make Tofu Taste Like Chicken (The Tofu Freezer Trick)

Freezing tofu gives it a meaty, chewy texture that beautifully mimics the texture of chicken. In this post, we’re sharing all our best tofu tips, tricks, and marinades to create THE most mind-blowing vegan chicken – from lemon pepper tofu cutlets to the BEST EVER vegan chicken parmesan recipe. We call this process “the tofu freezer trick” and it is one plant-based cooking hack that will change your life.

a white bowl filled with pasta and cheese on top of a wooden table next to a fork

Veggie Gratin

Leftover Roast Chicken

Roast Chicken Leftovers

Butternut Squash Pasta

Beef Pasta

Double Cream

Feta Pasta

Vegetarian Main Dishes

Spice Recipes

My First Meals | Grace Mortimer on Instagram: "Veggie Gratin Pasta Bake 🧡💚 . . . INGREDIENTS: 250g pasta 1 courgette grated 3 carrots grated 300ml double cream 1 cup of grated Parmesan . METHOD: Turn the oven to 180. Cooked the pasta according to packet instructions, then drain it. Add the pasta to a large ovenproof dish along with the grated courgette, carrot, double cream and half the Parmesan. Give it a good mix and then top with the remaining Parmesan. Bake at 180 for 30 minutes. After which, remove it and you’re done! That’s it! . Serve! This is very much a fridge-raid style dinner! You could add virtually any veg you have lying round or perhaps some leftover roast chicken would be lovely too! Sometimes simple is best! . . . . . #budgeting #easyrecipes #pastabake #vegetarian #v

a plate with some food in it on top of a white table and a marble countertop

Broccoli Sweet Potato

Broccoli And Potatoes

Potato Masher

Steamed Broccoli

Romina Bertinazzo • Easy Kids/BLW Recipes on Instagram: "3 INGREDIENTS BROCCOLI SWEET POTATO TOTS!🥦 • Egg-free • Ingredients (Makes about 20 tots): • 130g broccoli florets (about 1 cup) 🥦 • 280g sweet potatoes, peeled and cubed (about 1 ¾ cups) • Big handful of grated cheddar or Parmesan cheese (about ½ cup) Method: 1. Boil or steam broccoli and sweet potatoes until soft, then let them cool. 2. Preheat oven to 180°C (350°F) and line a baking tray with baking paper. 3. Mash the veggies, mix with cheese, form tots, and bake for 25-30 minutes until golden brown. Buon appetito!😋 👶🏻 Suitable from 6+ months ❄️ Store in the fridge in an airtight container for a couple of days, or freeze for up to 3 months. To reheat, thaw in the refrigerator overnight and warm in the oven. #blw #ba

glass baking pans with different types of baked goods in them and the words glass vs metal pans which are better for baking?

Delish on Instagram: "Glass vs. Metal Pans! A choice that can make or break your bake. Remember this trick to nail your oven-baked dishes and cakes every time ⭐️ @makinze’s rule of thumb: Bake in metal, cook in glass. 🎞️ @lennonhyphensimon #bakingrecipe #baking #pans #kitchenhacks"

the person is adding yogurt to their food

Easy Cornbread Casserole

Food Dudes

Creamed Corn Cornbread

1960s Food

Slow Cooker Chicken Pot Pie

Easy Cornbread

White Chicken Chili Slow Cooker

Corn Muffin

Thanksgiving Potluck

Food Dudes on Instagram: "Easy Cornbread Casserole, PERFECT for Thanksgiving! 🦃 #easyrecipe #cooking #thanksgiving #recipes"

a person holding food in their hands with the words vegan empanada recipe

Vegan Empanada Recipe - vegan Dinner - Cooking Ideas | feedod.net

Vegan Empanada Recipe

Squash Mac And Cheese

Butternut Squash Mac

Butternut Squash Sauce

Butternut Squash Mac And Cheese

Creamy Macaroni And Cheese

Butternut Squash Mac and Cheese

Butternut Squash Mac and Cheese is the cheesy, creamy macaroni and cheese you love but with a subtle nutty sweetness from the butternut.

Rotisserie Chicken Recipes

Slow N' Easy Enchiladas

some food that is sitting on top of a table and has been made to look like artichokes

Jackie Akerberg 🌱 Healthy Recipes on Instagram: "SPAGHETTI SQUASH HACK HERE ⬇️ Let’s take a trip down memory lane - did anyone else feel crazy disappointed the first time you tried spaghetti squash? I know I did. It was mushy, bland, and the FURTHEST thing from spaghetti. This hack is guaranteed to change that. Slicing your spaghetti squash cross wise into 1” rings creates long spaghetti-like noods with a killer texture. I guarantee you’re going to love it. Be sure to SAVE THIS POST, and comment SQUASH to get the full step by step tutorial, complete with photos! What you’ll need: 1 spaghetti squash Olive oil or coconut aminos Salt and pepper How to do it: Preheat oven to 400 degrees and line a large metal baking sheet with parchment paper. Wash your squash and pat it dry. Give it a