Vegetarian Risotto recipes

Take comfort in a warming risotto – these vegetarian risotto recipes come in all guises; with mushrooms and chestnuts, blue cheese and sage or pumpkin and spinach.
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Mushroom and leek quinoa risotto
This twist on risotto uses quinoa instead of rice for a slightly healthier spin on the comforting classic. It's a great midweek family meal – everyone will love the crispy onion topping!
No-stir tomato and basil risotto
This easy, cheesy vegetarian risotto is made in one saucepan and requires virtually no stirring.
Creamy leek and blue cheese risotto
Risotto doesn't have to be laborious. This one uses seasonal leeks, and is ready in just 30 minutes.
Leek risotto with lemon crumbs
This leek risotto with lemon crumbs is budget-friendly, yet impressive enough for a dinner party.
Squash, blue cheese and sage risotto
This squash and blue cheese risotto recipe is comfort food at its best.
No-stir risotto with radishes, asparagus and artichokes
No-stir baked risotto with asparagus and artichokes | delicious. magazine
Mushroom risotto
Try this quick vegetarian risotto with cheese and mushrooms for a speedy midweek dinner.
Caramelised onion risotto with ale and balsamic vinegar
The deep, warming flavours of the ale brings a hearty richness to this vegetarian risotto. Paired with sweet and sticky caramelised onions, this recipe will go down a treat with vegetarians and carnivores alike.
Baked saffron risotto
This baked risotto recipe doesn't need any laborious stirring over the stove and is ready in just 30 minutes.
Speedy blue cheese, kale and walnut risotto
We've used ready-cooked basmati rice to make this risotto recipe even speedier. It's a cheesy, creamy and comforting midweek meal.
Saffron and quail egg risotto with purple sprouting broccoli
Make the most of seasonal purple sprouting broccoli in this creamy spring risotto recipe.
Risotto with blue cheese and leeks
This blue cheese and leek risotto recipe is baked in the oven to cut out the hassle.
Green bean and ricotta three-grain risotto
This quick vegetarian risotto recipe uses time-saving ingredients making it perfect for mid-week cooking.