Food dishes

Softest and spongiest vanilla cake. Melt in the mouth texture and very easy to make. Ingredients: 2 eggs 3/4 cup sugar 1/4 cup oil 1 tsp vanilla 1 cup all purpose flour 1 tsp baking powder pinch of salt 1/2 cup milk 40g butter 1. In a bowl, add eggs, sugar, oil and vanilla. Whisk with a stand/electric beater until thick and pale in color. Sift in the flour and baking powder. 2. Boil milk, then mix in the butter. Stir well and pour it in batter. Mix well until combined and smooth. Pour in a greased baking tin. Bake in an oven preheated to 170 for around 40 minutes or until a skewer inserted in the center comes out clean. 3. Let cool for a few minutes, then remove from tin. Enjoy! Can also make in a cupcake tin.

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Simple Cake Recipe

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simple cake recipe 🎂

#recipe #cake #easyrecipesathome

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Nigerian Egg Roll Recipes

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Peppered Chicken

Nigerian Fried Rice

Eat With Me

Try out this Nigerian Fried Rice Paired with Peppered Chicken || RECIPE PART 2

Must-Try Recipe: Scrumptious Nigerian Fried. Make sure to watch PART 1, Enjoy 🥘😋

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How To Make Zobo Drink

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Health is wealth ❤️ @redgrapescafe #trendingnow #trendingreels #exploretocreate #explorepage #instareels #trendingaudio #foodblogger #redgrapescafe #lagosfoodvendor #reelitfeelit #zobodrinkinlagos

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How To Make Sharwama At Home

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Delicious shawarma recipe 🤤 @riaz_kitchen #shawarma #explorereels

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Healthy Food Menu

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Vegetarian Fast Food

Cooking Recipes Healthy

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Healthy Food Dishes

The Perfect Coleslaw Recipe

🥗✨ Say hello to the ultimate coleslaw! Whether you're dressing up a barbecue or looking for the perfect side, our Perfect Coleslaw Recipe is a game-changer. Crisp, creamy, and just the right touch of sweetness—it's coleslaw, but leveled up! 🌟

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African Breakfast

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Puff Puffs

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Africa Food

Golden Delights: Irresistible Crunchy-Fluffy Breakfast Puff Puffs :)

Round puff puffs, also known as puff-puff or bofrot, are a popular and delicious deep-fried snack that originated in West Africa, particularly in countries like Nigeria, Ghana, and Cameroon. These delightful treats are made from a simple batter consisting of flour, sugar, yeast, water, and sometimes flavored with spices like nutmeg or cinnamon. The batter is mixed to form a smooth, elastic dough, and then small portions are dropped into hot oil to fry until they become golden brown and puffy.