Cassata cake

This Cleveland-style cassata cake combines sponge cake, fresh strawberries, and creamy custard for a dessert that’s a true taste of The Land.

I made this a few years ago. We loved it. Haven't made it since. So many new cake recipes to try it was moved to the bottom of the ...

The Strawberry Cassata Cake is a delightful Italian dessert featuring layers of sponge cake soaked in liqueur, filled with ricotta cheese and candied fruit, and topped with fresh strawberries and whipped cream. Perfect for special occasions!

Cassata Cake-Cleveland Ohio Style Not one, not two, but three people from work asked for this cake. Being Cincinnati identified, living in Columbus means I know very little of Cleveland. Cleveland, Ohio has a unique culture all it’s own in with rich food traditions. I’ve been a few times and it c

Even rustic renditions of the beautiful Sicilian cassata capture all the creaminess and flavor—especially this special springtime version featuring strawberries. Layers of delicate, lightly spiced sponge cake soaked with liqueur and filled with ricotta cream wear a crown of ruby red macerated berries. Best of all, this dessert can—and should—be made a day ahead. The sponge cake recipe below is adapted from Richard Sax’s version in Great Italian Desserts. I like adding vanilla powder for a…

A recipe for one of Sicily's most irresistible desserts.

Cassata Ricotta (Sponge Cake with Ricotta) - A lighter version of the classic Italian dessert! Simple to make and very delicious!

Cassata Cake. English Trifle. Tiramisu. They all have similar texture and flavors, and I frankly love them to bits. Try this Italian inspired dessert.

A recipe for one of Sicily's most irresistible desserts.

For my fiance's 26th birthday, I wanted to bake him a special cake. As he's not really a regular old cake kinda guy, I decided to make hi...