Choux pastry appetizer

Master the art of baking exquisite Gougeres, featuring expert tips and FAQs for perfect French pate a choux cheese puffs every time.

Savory pate a choux recipe. Savory choux pastry filled with creamy corn and red peppers, these make a great bite sized appetizer idea!

Savory Caprese Profiteroles are the perfect two bite treat for your summer gathering! The shells are made out of black pepper studded pate a choux shells and they are filled with slices of tomato, fresh mozzarella, and basil!

Our next-door neighbors invited us over to celebrate a birthday, and I couldn’t show up empty-handed. I looked through our fridge and found some button mushrooms. Keeping up with my Cookbook …

These savoury chouxs are ideal finger food for your Coronation celebrations. This recipe includes three delicious fillings – creamy smoked salmon, earthy mushrooms enhanced with truffle oil, and the classic Le Cordon Bleu Coronation Chicken.

Quick recipe for craquelin, an elegant crunchy topping for choux pastry.

👨🏽‍🍳 Savoury Choux Pastry

These tasty little cheese puffs that are simpler to make than you might think, and the goat cheese makes a creamy and delicious gougéres filling. It's an easy appetizer recipe for cocktail parties or holidays.

EasyCook | Simple home recepies on Instagram: "Hot Dog Upside Down Puffs Ingredients: • Ready-made puff pastry • Hot dog sausages • Egg yolk • Mustard • Ketchup • Oil Directions: 1. Preheat oven to 180 degrees Celsius. Drizzle a little oil onto a lined baking tray. Slice sausages lengthwise and place flat side down on the baking tray. 2. Cut puff pastry lengthwise and place on top of sausage. Brush with egg yolk and bake for 20 minutes until puffed and golden. 3. Flip hot dogs over and…

Airy dough and fluffy cream: with a cream cheese filling, these savory profiteroles are excellent finger food for buffets! Plus, these little cream puffs are super pretty!