Curd pie recipe

With a buttery, press-in crust and crumb topping (from the same dough) and an easy lemon curd filling, this Lemon Curd Shortbread Tart is beyond delicious!

A dreamy coconut treat that is smooth and decadent!

Lemon curd tart is a sweet and citrusy dessert that can be easily made from scratch. Serve this dish at Easter or for Mother's Day!

Sweet and tart and incredibly fantastic, forming its own top crust as it bakes, this Easy Lemon Curd Pie is the perfect summer treat.

Lemon curd is deliciously tart, sweet, and silky smooth. It's easy to make at home in less than 10 minutes with just 5 ingredients for a tangy treat.

This New York Times Cranberry Tart from NYT Cooking is a beautiful treat- I've added a Biscoff crust - the tart & sweet together are perfect. This tart is made with a delicious creamy and tart cranberry curd. My own twist on this recipe is using a Biscoff cookie crust, rather than the hazlenut crust. I think the deep caramel/cinnamon/ginger flavors of the Biscoff cookies add the perfect balance to the tart cranberries.

NYT Cooking on Instagram: "It doesn’t get any better than @david_tanis’s Cranberry Curd Tart. Tap the link in bio for the full recipe."

This Blueberry–Lemon Curd Tart is a refreshing dessert that combines a buttery, flaky crust with a luscious homemade lemon curd and a vibrant blueberry topping. Perfect for any occasion!

Lemon curd is always great, but why stop there? This posts features 12 different fruit curd recipes (and some really amazing photography!!)

This Cranberry Curd Tart is a beautiful and elegant dessert for the holidays. Discover the best recipe for making cranberry curd tart.