Dominican republic drinks

#cave #Dinner #Dining #Drinks #Dominican Republic

As a country set on a tropical island you would expect that there are abundant refreshing traditional Dominican drink recipes, but there's a lot more on offer here.

WINE DOWN WEDNESDAY - DOMINICAN REPUBLIC - MAMAJUANA Mamajuana, which is often spelled out as two words, is the Dominican national cocktail. In a glass, it exudes smoke, spices, and caramel notes that drop off into an abyss of flavors that include the occasional herbal-sharp, tincture-like edge. A popular cocktail is a "Mijita" which is similar to a Mojito but with MamaJuana.

This creamy chocolate flan is a decadent dessert perfect to end any meal. A delicious upgrade to the classic flan.

This Dominican republic drink is called "die dreaming". The refreshing drink is simple to make and is reminiscent of a creamsicle popsicle. YUM!

For Traditional Drinks in Dominican Republic, go for Mamajuana, Presidente Beer, Mabi, Rum Punch, Rum Centenario and more.

Morir soñando (Milk and orange juice, should be the official drink of the Dominican summer. This easy recipe shows how to make it. CLICK IMAGE OR TITLE FOR RECIPE

Its name in Spanish suggests that Pera-Piña (Pineapple and Rice Drink) is made from pears because its taste and texture resemble that of pear juice.

When visiting the Dominican Republic, one drink to try is Mamajuana. It is a local brew made from red wine and honey, infused with tree bark and herbs! This particular one, which I sampled after a local home tour, had twenty-four different roots. So, what does it taste like? Well, it has a unique flavor (think port wine) and a mysterious history. Some say it's an aphrodisiac; others swear by its health benefits. 🥃 🇩🇴 If you want to learn more about it, you can read a blog post I wrote…