Jasmine cocktail

The Jasmine cocktail has a delightful balance of sweet, sour, and bitter flavors. The citrus notes from the lemon juice and Cointreau provide a refreshing tang, while the Campari adds a touch of bitterness. The gin serves as a strong, yet smooth backbone for the drink.

Adapted from The Canon Cocktail Book by Jamie Boudreau They say that your cocktail is only as good as the quality of the liquor that you put into it. The original recipe said to use a gin that's heavy on botanicals (Tanqueray), but find one that fits your bill and is to your liking. While I did use Bruto Americano, you could use another bitter aperitif, such as Campari, (I linked to a few others in an article, after the recipe), although I think if you add a bottle of this to your bar…

When it comes to tea-infused cocktails, we often make an infused simple syrup for our recipes; however, you can also directly infuse various spirits with tea. […]

Don't let the color fool you. With its gentle pink hue, the Jasmine may look as prissy and cute as a Hello Kitty armband, and its unassuming appearance and sprightly color has no doubt appealed to many drinkers of the once-ubiquitous Cosmo. But unlike that candy-colored alcopop, the Jasmine is all business, its alluring tint supplied not by the Cosmopolitan's innocuous red cranberry juice but by the intensely garnet Campari, an Italian aperitif famous for its powerful bitter flavor.

I walk past this beautiful jasmine plant every morning with the dog and brush past it to release it’s exotic perfume. I’ve been thinking about what I could make with jasmine. I have jas…

This cocktail recipe by Paul Harrington, was named after his best friend Matt Jasmin. It features gin, Campari, Cointreau and lemon juice.

A Jasmine Cocktail has just a few ingredients and a wonderful fresh citrus taste. It's a beautiful color and perfect for sipping any time!

The jasmine cocktail from bartender Paul Harrington helped usher in the similarly bright, bitter Negroni riffs that have flowed in recent years.

Try the delightful Jasmine French 75 cocktail recipe featuring homemade jasmine syrup. This drink with a floral twist will elevate your mixology skills!

The Jasmine cocktail is one of the earliest entries in the modern classic cocktail canon. It's an easy cocktail with gin, Campari, lemon, and Cointreau.