Mongolian beef recipe pf changs

This PF Chang’s Mongolian Beef tastes just like the dish served at the restaurant! It’s a homemade copycat recipe that is so easy to make. Flank steak with some heat! Once you try this Mongolian Beef recipe you won’t want to order it out again!

Copycat P.F. Chang’s Mongolian beef recipe made with tender, juicy strips of beef cooked in a rich, savory garlic stir-fry sauce you won't be able to get enough of!

This Mongolian Beef recipe is made with flank steak that is simmered in a sweet soy sauce mixture and served on a bed of rice. This delicious recipe is easy to make and tastes just like P.F. Chang’s!

Enjoy PF Changs Mongolian Beef made with flank steak and scallions in the comfort of your own home with a few simple ingredients.

PF Chang's copycat version of Mongolian Beef in a sweet and savory garlic-ginger sauce. A quick and easy stir fry that's ready in 30 minutes.

🤎💚🙌🏻 My copycat recipe is every bit as good as the restaurant version and my family says it's actually BETTER! It's ready in just 20 minutes, EASY, and makes for a great weeknight meal! The extra sauce is perfect over rice and even picky eaters will love this one!

Mongolian beef is known for its savory and slightly sweet and smoky taste. Recreate P.F. Chang's version of this tender dish at home for less than 1 hour.

Discover a flavorful journey to the heart of Mongolian cuisine with our 30-Minute Mongolian Beef recipe! Quick and easy to make, this dish bursts with savory goodness – perfect for weeknight dinners. Dive into tender beef slices cooked in a mouth-watering blend of soy sauce, ginger, and flavorful spices. Need inspiration for your next culinary masterpiece? Follow us for more quick, tasty recipes from around the world.

PF Chang’s Copycat Recipes that you can make at home. These copycat dishes came out perfect and delicious! Its a MUST try!