Oats biscuits

Made with a few simple, whole food ingredients, these clean eating anzac biscuits are a staple in any Real Food kitchen. Wholegrain oats, coconut and ....

These quick and easy oat biscuits are made with golden syrup for a delicious flavour. Leave them plain or drizzle with melted chocolate!

Crunchy oat biscuits are my version of a popular well known brand of biscuits. They are perfect for baking in bulk and freezing to keep you in good supply for the weeks ahead.

These easy healthy Anzac biscuits are my spin on the traditional recipe that can be made crunchy or chewy and are also vegan.

These Oat Crunchies are so buttery and crisp, seriously addictive

Looking for a quick and easy coconut biscuits recipe? These biscuits are syrupy, chewy, and packed with oats, coconut, dark brown sugar, and golden syrup. They offer a crispy, crunchy bite and are superfast to make. Unlike light macaroons, this recipe creates substantial oatmeal cookies, reminiscent of Aussie Anzac cookies and British flapjacks.

ಕನ್ನಡ ಆವೃತ್ತಿ If there are kids at home, demand for snacks will obviously be more. This holds good for our house as well and not only the kiddo, we are also snacks lovers! More than deep fried items, we like the baked goodies. This biscuit recipe caught my eyes sometime back while reading a local magazine. I just gave it a try and the biscuits tasted delicious! Original name of this biscuit is 'ANZAC Biscuit'. As I read in Wiki, the name of these biscuits is associated with Australian and…

These lemon cookies are delicious and easy, made with rolled oats and coconut the end result is a soft lemony oatmeal cookie.

Crunchy Anzac Biscuits are so quick & easy to make. These classic Aussie sweet oat cookies are made from everyday ingredients.

These biscuits are very quick and easy to make all in one pan. They are melt in your mouth delicious and will be loved by all the family. Sometimes simplicity is best!