Parsley and cilantro recipes

This easy chimichurri sauce is a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish and vegetables a garlicky kick.

Combine cilantro and parsley for a great twist on a classic pesto! Use it as dips, a sandwich spread, or on pasta!

Experience a burst of flavor with this Argentinian Chimichurri sauce—a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish, and vegetables a garlicky kick. Ready in just 10 minutes.

How to make the best cilantro lime rice that tastes even better than your favorite restaurants! Substituting stock or broth for the water adds additional flavor. We love using chicken or vegetable broth. If you use stock, add salt to taste since the stock may already have some salt added.

A tangy, bright green cilantro sauce common in Venezuela. A big punch of salsa flavor that's not spicy, guasacaca sin aguacate sauce is the perfect fresh herb condiment for arepas, empanadas, tequeños, tacos, and more. Try this staple of Venezuelan cuisine, a delicious sauce full of fresh flavors!

This tangy mint chimichurri sauce is made with fresh mint, parsley, and garlic. Enjoy it with lamb, pork, or steak!

Prepare to be obsessed with Zhoug Sauce! This spicy cilantro sauce is a classic Middle Eastern condiment you can put on anything, like eggs, steak, sandwiches, and more. Whip it up in just 5 minutes and enjoy!

Easy creamy lemon sauce with fresh parsley, perfect for chicken, fish, pasta, vegetables

You know that bunch of parsley sitting in your fridge right now? Here's how to put it to work.

Parsley vs cilantro: what’s the difference between these fresh herbs? Can you substitute one for the other? Here’s the breakdown. | parsley recipes | cilantro recipes | herb recipes | #parsely #cilantro #parsleyvscilantro