Tiff cooks

My favorite Classic Chinese Takeout dish is for sure General Tso Chicken. Super crispy chicken coated in a sweet and savory glaze, you need to give this General Tso Chicken recipe a try! Get your chow mein or fried rice ready because this General Tso Chicken recipe is a banger! Easy to make at home, with simple to source ingredients. If you are KETO, I also have a Keto-friendly General Tso Chicken recipe on my blog!

I AM NOT KIDDING when I tell you that my husband DEVOURED bowls of this delicious savory Beef and Broccoli Fried Rice. Simple, easy, and delicious Black Pepper Beef and Broccoli Fried Rice with many secret tips on making tender beef every single time. Who doesn’t love a delicious and easy one-pot dinner?

Healthy, delicious, AND Easy Seafood Pancake is a must-have dish you need to try! You can enjoy the Seafood Pancake as an appetizer or serve it on top of rice and noodles.

Easy and delicious 20 Minute Taiwanese Beef Shacha Fried Rice perfect for any weeknight dinner! Fried Rice is the ultimate comfort food that takes less than 20 minutes to make. There are so many variations, and you can customize it base on whatever is in your fridge. My Taiwanese Beef Shacha Fried Rice is savory, beefy, umami, and super addicting. It is topped with a perfectly fried sunny side egg to complete the dish!

Easy and delicious Shanghai Noodles ready in 15 minutes! This is better than takeout and super easy to recreate at home.

Today I am making Yaki Udon, which translates to Fried Udon. The stirfry sauce is sweet and savory with a little tang. It has so much flavor that I promise your whole family will love! The best part is this dinner can be completed in 15 minutes, and since it is a stirfry, you can add any protein or vegetable of your liking.

Tender, juicy, and buttery Black Pepper Chicken ready in less than 20 minutes! Get your rice prepared because this Garlic Black Pepper Chicken is one of the BEST recipes I’ve ever created. Combining Taiwanese night market Black Pepper sauce and sizzling chicken steak, this recipe is easy and is now my favorite way to enjoy chicken. You already have all the ingredients in the fridge, so make this Garlic Black Pepper Chicken for dinner this week; you can thank me later.

Thai Basil and Pork Stir-fry or Pad Kra Pao is sweet, spicy, and savory. This dish is super affordable to make, and the ingredients are easy to find. Once you give this a try, it will be part of your weekly weeknight dinner. Make sure to prepare a massive bowl of rice because this dish is a rice killer, don’t say I didn’t warn you!

When I was young, my dad brought me to night markets every weekend in Taiwan. One of my favorite things to order was Taiwanese shredded chicken rice bowls. When I moved to Canada, I was determined to recreate the dish so that whenever I am homesick, I always had a bowl of chicken rice to bring back all the fantastic memories of my childhood.