Outrageously Good Bacon & Dill Pickle Soup

Name: Outrageously Good Bacon Dill Pickle Soup
Prep time: 20 min
Cook time: 30 min
Yield: 5
Ingredients: 7 strips Bacon; 3 (580 grams) yukon gold potatoes, medium sized; 50 g 1 large stalk celery; 1 Carrot ((100 grams), large; 2 tbsp Dill + more, fresh; 5 cloves Garlic; 1 Onion ((180 grams); 3 cups Chicken broth, low-sodium; 1/2 cup Dill pickle brine; 1 cup Dill pickles; 1/2 tsp Worchestire sauce; 1 tbsp Cornstarch; 3/4 tsp Kosher salt; 1/2 cup Heavy cream

3 ratings

· 50min · 5 servings

This easy Dill Pickle Soup is creamy from potatoes, packed with garlic and fresh dill flavor. Salty, briny, and absolutely delicious. The vegetables are sautéed in bacon fat and the crispy bacon is reserved for topping. Ready in 30 minutes once it's on the stovetop, making it a great weeknight meal.

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