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Our Indonesian Rice & Noodle Recipes

Rice is the most important staple in Indonesia, eaten plain with dishes, or made into fried rice, porridge, or rice cakes. Noodles, on the other hand, are hugely popular as snacks or street food, often eaten fried or as a soup.
18 Pins
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2y
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Cook Me Indonesian
two bowls filled with noodles and vegetables next to chopsticks on top of a table
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a yellow plate topped with noodles and veggies next to chopsticks on a white table
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two white bowls filled with noodles and chopsticks on top of a tablecloth
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a plate with rice and vegetables on it sitting on top of a leafy table
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two black bowls filled with noodles and vegetables next to chopsticks on a table
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a green plate topped with rice and meat
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a white bowl filled with pasta and tomatoes on top of a wooden table next to other ingredients
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a white bowl filled with noodles and vegetables next to chopsticks on a table
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