Chinese food recipes vegetarian

These authentic Chinese vegetarian recipes make it easy to have takeout at home! From lo mein to tofu soup to fortune cookies, get ready for a Chinese feast.

Over 30 best vegetarian Chinese recipes to make at home including noodles, rice recipes, vegetable stir fries, Asian soups, salads, dim sum, and more! | aheadofthyme.com

This Vegetarian Chow Mein is so much better and healthier than Take – Out! Try it once and toss that Take-Away Menu!

A medley of vegetables in a spicy and flavorsome garlic sauce, this Chinese-Style Vegetables In Hot Garlic Sauce is a sure-shot hit for quick and easy meals. Serve it with fried rice or noodles for a hearty meal.

Extra crispy sweet and sour tofu served with crunchy, colorful vegetables and a rich, sticky sauce makes a delicious Chinese dinner! The result is so good that you won’t want to order takeout again. {Vegetarian, Vegan, Gluten-Free Adoptable}

Kung Pao Cauliflower Recipe! This spicy Chinese stir-fry is great for a weeknight dinner which is sweet, salty, flavorful, vegan, gluten-free & easy to make

A delicious and better-than-takeout Chinese Kung Pao Tofu or Gōng bào dòufu! These are crisp pieces of tofu in a deliciously savoury, sticky, sweet, sour sauce with a kick of numbing spice from Szechuan peppercorns and that extra crunch from the peanuts.This is a vegan and vegetarian friendly recipe perfect paired this with rice for a super tasty and satisfying meal!

Learn how to make indo chinese Veg Manchurian Gravy restaurant style without deep frying.Step by step pictorial makes it easy too.

Fluffy and crispy Pan-fried Steamed Veggie Buns (Sheng Jian Bao) with a crispy bottom layer that you can't stop with just one bite.

Cashew Cauliflower is a vegetarian version of the Chinese buffet favourite, Cashew Chicken. The same great flavour but in vegetarian format.