Gojuchang ground beef

Savory, spicy and slightly sweet, these ground beef bulgogi rice bowls are the perfect weeknight meal. Adaptable, versatile, quick and easy—everything a great weeknight dinner should be!

Easy Korean Ground Beef & Rice Bowl recipe with juicy ground beef, onions, spring onions, and chilli in sweet, savoury, spicy sauce.

Easy and quick weeknight menu, perfect with any vegetable side dish you choose to make but no side needed! All you need is a hint of chili sauce for a kick!

Mongolian Ground Beef – Chloe foods

Indulge in the bold flavors of Korean cuisine with Korean Ground Beef Bulgogi Rice Bowl Recipe - a delicious and satisfying meal.

My Easy Beef Bulgogi Bowls are made with roasted vegetables and ground beef bulgogi, served over rice with a spicy sriracha mayo. This dinner can be made on a busy weeknight in under 30 minutes. The meal has become one of my go to dinners when I do not have a lot of time to cook but still want something healthy and delicious.

Enjoy this quick and easy weeknight dinner with these Gochujang Beef Bowls! Ready in under 30 minutes, this flavorful dish combines savory, spicy, and sweet elements for a delicious Korean-inspired meal your family will love.

Mongolian Ground Beef is a delightfully savory dish that’s infused with a rich and flavorful sauce. It’s not heavy or overly spicy either. I think it’s a perfect weeknight dinner, and if you’re not a fan of ground beef, feel free to use ground turkey or chicken. It will still be undeniably delicious! If you’re looking for a quick & easy dinner that’s packed with flavor, you’ve come to the right place. When you make tender ground beef and pair it with a sweet and tangy sauce, you get the…

Get ready to awaken your taste buds with this delicious and easy-to-make gochujang cauliflower recipe! Featuring a tangy Korean gochujang sauce, this dish offers a spicy umami explosion in every bite. You can choose to roast a whole cauliflower or prepare individual florets, making it a versatile meal option. Serve it family-style, as a side dish, or use it as a base for tasty tacos and flavorful rice bowls.

A quick and easy version of beef teriyaki using ground beef that’s ready in less than 20 minutes!