Lamb recipe

How to make the best pan-seared Lamb Chops with a garlic and herb crust and juicy center. You'll love the easy 2-ingredient pan sauce.

Fancy Pomegranate Lamb Chops—a delicious main course that's sure to impress! With its succulent flavor it's the perfect centerpiece for your dinner table. Plus, it pairs beautifully with all your favorite sides, making it a versatile choice for any occasion! | pomegranate lamb chops recipe | lamb chops with pomegranate sauce | pomegranate glazed lamb chops

Bold flavors and tender, succulent lamb – there's nothing quite like a well-prepared dish to tantalize your taste buds. Our Lamb Chops with Mustard-Thyme Sauce recipe is not just a meal; it's an experience. In just a few simple steps, you can elevate your culinary skills and create a dish that will leave a lasting impression on your guests.

A rack of lamb is an elegant, yet easy to prepare meal. Lamb is first seared in a hot skillet and then finished in the oven with an herb oil. Serve with a bright mint sauce and veggies.

These Garlic Butter Lamb Chops combine the rich, indulgent flavors of butter and fresh herbs with the succulent tenderness of well-seared lamb. The aroma of thyme and garlic fills the kitchen, creating a warm, inviting atmosphere that promises a meal both comforting and luxuriously flavorful.

This Indian lamb curry is a flavourful and aromatic dish, perfect for a hearty meal. The tender lamb cooked in a rich, spiced sauce with a touch of coconut milk creates a delicious combination.

This Middle Eastern slow-cooked lamb is a showstopper! This is an excellent recipe to make for a special occasion for a weekend dinner. The slow-roasting will take time, but trust me it is so worth it! Serve the Pulled Lamb with vermicelli rice, fresh Jerusalem chopped salad and Greek yogurt.

This Juicy Slow Roasted Lamb Shoulder recipe sure sounds fancy, but it is incredibly easy to make. Tender lamb dressed in a rich sun-dried tomato sauce and slow roasted in the oven.

Persian lamb stew - melt in the mouth lamb simmered with spices, walnuts and pomegranate molasses. Easy to make on the hob, Instant Pot or slow cooker.

This Fall-Apart Lamb Stew Recipe is so delicious that it will make your mouth water! Lamb is such a luscious meat and goes so well in this cold weather stew. You’ll love this recipe so much that it’ll become a cold season staple in your house; it certainly has in ours! Hearty veggies, tender lamb, all slow cooked in a rustic broth? Nothing could be better.