Potato gratin healthy

Potatoes au Gratin is sure to be a crowd-pleaser, bringing warmth and flavor to your table! 🥔🧀 Layers of thinly sliced potatoes baked with creamy cheese and a golden crust make this dish perfect for holiday meals, potlucks, or cozy family dinners. It’s rich, savory, and always a hit! 📌 Save this pin to serve cheesy, comforting Potatoes au Gratin for your next gathering! #PotatoesAuGratin #ComfortFood #HolidayRecipes #CheesyGoodness #EasySideDishes #FamilyFavorites

This deliciously Creamy Au Gratin Potatoes Recipe is perfect for a weeknight side dish or a fancy Sunday dinner. Nobody would ever guess it's lightened up.

Julia Child’s Potato Au Gratin is made with starchy potatoes with cream, garlic, butter, salt, pepper, gruyere cheese, and optional thyme, creating a luscious, cheesy dish baked to perfection for 1 hour and 30 minutes!

Looking for easy dinner recipes? Try our Potatoes Au Gratin Recipe. It’s a fantastic addition to your potato recipes and ideal for side dishes and family dinners.

Sofia Misabishvili on Instagram: "Potato & Spinach Gratin 🙋‍♀️This Gruyère-Spinach Potatoes Gratin recipe is well worth every minute it takes to prepare. The flavors are deep, the textures are smooth, and the overall takeaway is one of over-the-top, comforting deliciousness! A potato gratin with spinach and cheese never disappoints! 💁‍♀️And you know what’s amazing about this? It’s full of potatoes and delicious creaminess, but it isn’t too rich or heavy. 🙎‍♀️Here’s What We Need To Make…

This Fennel and Potato Gratin is a creamy and cheesy side dish that’s sure to impress. Featuring thinly sliced fennel and potatoes baked to perfection with Gruyère cheese and cream, it’s a deliciously indulgent addition to any meal. Perfect as a side dish or even as a lunch with a fresh salad for contrast, this easy-to-make gratin delivers big on flavor every time. A must-try for anyone who loves comfort food with a touch of elegance!

Tender sliced potatoes baked to perfect with a creamy sauce made with milk, cheese, garlic, mustard, and onions.

Make potatoes au gratin for your next holiday party—or your next weeknight dinner, alongside a simple salad. Whatever the reason, this dish never disappoints.

Potato And Broccoli Bake is a quick and easy roast potato side dish. With chunks of broccoli, sliced potatoes and a seasoned cream sauce this fully loaded side dish will tick a lot of boxes. Oven bake then cover with cheese and cook till it melts then let cool and serve. Perfect for the Sunday roast, to feed a crowed or for Easter, Thanksgiving or Christmas this broccoli and potato gratin is a must try easy to make recipe! #potatobake @sweetcaramelsunday

When it comes to classic comfort foods, Potatoes au Gratin are at the top of my list! These easy-to-make creamy, cheesy potatoes are the perfect side dish for a weeknight meal, potluck, or a fancy dinner party and are guaranteed to fulfill every potato lover’s dreams. This potatoes au gratin make a delicious side dish for roasted chicken, roast beef, or pork roast. The delicate balance between the creamy sauce and the starchy potatoes is a potato casserole your whole family will just love!