Pumpkin pickle recipe

An easy way to make beautiful and tasty pumpkin pickles.

Pumpkin Pickles, Milwaukee Journal, 1967. Source: Milwaukee Public Library Historic Recipe File.

January is a meager month in Norway, where it's typically so cold and dark nothing seems to ever be able to survive outside. This is when we have to turn to our pantry for food, and to the mason jars we worked at filling over the summer and autumn with…

Make your own Christmas hamper and be sure to add this seasonal pumpkin pickle. It can be served with cold meats, cheese or a slice of pork pie

Ever wondered How to Pickle Pumpkin? Our guide offers a step-by-step journey into the art of pickling this beloved winter squash. Explore our Winter Squash Recipes collection for more ways to enjoy these hearty, seasonal delights.

Pumpkin Spice Pickles Recipe -- Homemade refrigerator pickles get pumpkin spiced! Sweet and tangy with cinnamon and spices.

Pressure Canning Pumpkin - This pressure canning for beginners recipe is so easy to do with your fall pumpkin harvest! Learn how to can pumpkin chunks safely in a pressure canner! Start canning pumpkin in your kitchen, so you can have your own pumpkin puree on hand throughout the year to use in your favorite recipes. #pumpkin

The trick to crispy pumpkin seeds recipe is to rinse and allow the pumpkin seeds to dry completely. If you have time, spread the seeds out after cleaning and allow them to dry overnight.

Pickled pumpkin is a holiday tradition waiting to happen! Diced pumpkin is pickled overnight in vinegar with sugar, cinnamon and cloves. Use 1 cup of water along with the vinegar for a milder flavor. The longer the pickled pumpkin is stored before serving, the better it tastes. Rescue all those poor Halloween pumpkins by doubling or tripling the recipe for pickled pumpkin throughout the holidays.