Shell on shrimp recipes

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Brined Roasted Shrimp with Garlic, Parsley, and Anise. 1/4 cup salt in 1 qt water>brine for 15min then rinse and pat shrimp dry. Combine parsley, butter, oil, garlic, anise seeds, pepper flakes, and pepper >rub into shrimp and broil 4 inches from flame until shrimp is pink and c-shaped. For larger batches roast on rack like pictured. Brining gave the shrimp a great texture and loved the anise seed. Used shell-on, wild-caught, white Gulf shrimp, 16-20 size, cut and deveined before brining with th Broiled Shrimp, Best Chicken Ever, Roasted Shrimp, America's Test Kitchen Recipes, Herb Recipes, Weekend Meals, Shrimp Dishes, Cooks Illustrated, America's Test Kitchen

Brined Roasted Shrimp with Garlic, Parsley, and Anise. 1/4 cup salt in 1 qt water>brine for 15min then rinse and pat shrimp dry. Combine parsley, butter, oil, garlic, anise seeds, pepper flakes, and pepper >rub into shrimp and broil 4 inches from flame until shrimp is pink and c-shaped. For larger batches roast on rack like pictured. Brining gave the shrimp a great texture and loved the anise seed. Used shell-on, wild-caught, white Gulf shrimp, 16-20 size, cut and deveined before brining…

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