Soft oatmeal cookie recipe

Our Soft and Chewy Oatmeal Raisin Cookies are moist and delicious and chock full of plump raisins. These really are The Best Oatmeal Cookies we've ever eaten.

Oatmeal Cookies are one of the best cookies! These are soft and chewy cookies and this is the ultimate cookie recipe with choices for substitutions and baking sizes!

Whether you enjoy them plain just-as-they-are, or with your favorite add-ins, these are the best Oatmeal Cookies ~ bringing together the wonderful elements of great thickness, soft and chewy middles, great texture, and fantastic flavor. Whip up a batch today!

These oat flour oatmeal cookies feature golden brown, crispy edges and soft, chewy centers! They're perfectly thick and sweet, with plenty of oats.

This Oatmeal cookie recipe yields soft, chewy cookies that belong in a bakery. Recipe is straightforward and simple with the best results!

You will love this recipe for Oatmeal Chocolate Chip Cookies. They are soft, chewy, and have the perfect mix of flavors.

Embark, on an adventure with these Soft Oatmeal Cookies. Each bite offers a combination of cozy comfort and sweet indulgence. This recipe takes ingredients like rolled oats, fragrant cinnamon and creamy butter and transforms them into irresistible golden brown treats that guarantee a tender chewy texture and a heartwarming flavor. These cookies capture the essence of baking. Bring it into the modern kitchen making them ideal for both crisp autumn afternoons and sunny summer mornings. Whether…

Oatmeal cookies are a family-favorite and this classic recipe is a winner, producing soft, chewy oatmeal cookies with just a hint of cinnamon flavor.

These soft and chewy chocolate chip oatmeal cookies are the BEST! Loaded with old-fashioned oats, these chocolate chip cookies are a perfect afternoon snack idea. Put this homemade oatmeal cookie recipe on your back-to-school food!

Old fashioned super soft molasses cookies are a homemade classic treat packed with bold flavors of molasses, ginger, and cinnamon in each bite. They're seriously soft and chewy on the inside with a crackly top outside that's been rolled in sugar. They're a fall and holiday favorite recipe that's the perfect addition to any cookie swap!