Vegan breakfast treats

These buttery & flaky Vegan Cinnamon Roll Scones are stuffed with a thick layer of cinnamon sugar with a drizzle of vanilla icing on top!

These unbelievably vegan cinnamon rolls are honestly the best cinnamon rolls you will ever eat! Even non-vegans LOVE them! Soft, fluffy, sweet, and cinnamon-y, and they're incredibly easy to make with a straight forward method and an overnight option too. You'll be a vegan cinnamon bun pro in no time!

This breakfast cookie recipe is SIMPLE to make! They're soft, chewy & extra cozy with no white sugar. Perfect for the holidays!

This delicious and no yeast vegan cinnamon quick bread tastes like snickerdoodles for breakfast! Easy to make and perfect for on the go!

Apple Fritters are easy to make at home in 30 minutes or less with NO yeast! Crispy, sweet and full of fresh apple pieces!

These Vegan Chocolate Chip Cinnamon Scones are an easy and delicious vegan brunch recipe! These scones are full of cinnamon and chocolate and are topped with a sprinkle of crunchy cinnamon sugar. They are dairy free, eggless and completely vegan!

These strawberry oatmeal bars have the perfect crumbly oatmeal layers with a sweet gooey strawberry filling. You'll love these oatmeal bars for dessert, breakfast or a snack! This healthy treat recipe is also vegan, gluten free, dairy free and refined sugar free.

Vegan French toast is a classic weekend breakfast. Slices of thick-cut bread are dipped in an eggless cinnamon batter and pan-fried until brown & crispy.

This vegan banana pudding is a sweet, creamy, dairy-free take on a classic Southern treat. Vegan pudding layered with bananas and vegan vanilla cookies, with a dollop of dairy-free whipped topping to round it off.

These soft and chewy vegan pumpkin cookies have crisp edges, puffy centers, and are packed with pumpkin puree! They are made with simple ingredients and are the perfect Fall treat.