Holidays

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Gingerbread Sugar Cookie Tart
#ad This gingerbread sugar cookie tart is the perfect treat for this holiday season! It’s made with a perfectly spiced gingerbread cookie crust and it’s topped with chocolate pudding, gingerbread cookies, and sprinkles. I was able to get the adorable cookie cutters, cookie stamps and sprinkles, along with the tart pan and cookie box at my local Michaels! Be sure to stop in to your local Michaels this holiday season so you can make this adorable gingerbread sugar cookie tart as well! #MichaelsPartner
Heavenly Moist Fruitcake Recipe | Best Holiday Dessert
This Heavenly Moist Fruitcake is loaded with dried fruits and nuts, making it a rich and flavorful holiday dessert. Perfectly moist and delicious, it’s a festive treat everyone will enjoy.
Christmas Panettone Bread: The Grand Finale to Your Holiday Feast!
End your Christmas meal on a sweet and festive note with this impressive Christmas Panettone Bread! This Italian classic is a delightful combination of fluffy dough, colorful candied fruits, and a hint of citrus. It's the perfect way to add a touch of elegance and tradition to your holiday celebration.
Grandma's Old-Fashioned Peanut Brittle Recipe
Grandma's Old Fashioned Peanut Brittle Recipe - golden brittle candy studded with roasted peanuts. Irresistibly sweet-and-salty.
Easy Christmas Candy Recipes!
🎄 Festive, fun, and flavorful! These Christmas Candy Recipes are a hit for gifting, parties, or adding to your holiday dessert spread. 🍬 Save for later! #HomemadeCandy #HolidayGifting #ChristmasIdeas
White Chocolate Raspberry Fudge
This White Chocolate Raspberry Fudge is a sweet and velveety fudge that is full of raspberry and white chocolate flavor. Plus, it's really easy to make.
Mary Berry Christmas Scones | British Chefs Table
Mary Berry’s Christmas Scones are made with self-raising flour, baking powder, caster sugar, butter, eggs, and a little milk, with optional sultanas. This traditional Mary Berry’s Christmas Scones recipe creates a delicious treat that takes about 25 minutes to prepare and can serve up to 16 people.