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Candied fruits

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1y
By
Sharon Lin
This contains: Dango Tanghulu
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Dango Tanghulu
Cilck the link to see full recipe. 🍡 Tanghulu is a popular Chinese street food made by skewering fresh fruits and dipping them in a hot sugar syrup. Dango is a traditional Japanese rice ball made from glutinous rice flour. When we combine these two treats, we will get “dango tanghulu”: chewy puppy-shape dangos coated with a sweet and crunchy tanghulu coating.
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