How to Make Vegan Pozole Rojo
Vegans, rejoice! Enjoy the vibrant flavors of Mexican cuisine with our Vegan Pozole Rojo. 🌱🍲 Savor the same mouthwatering taste of traditional pozole without the meat. This vegan twist maintains all the deliciousness, spiciness, and heartiness you crave. Get ready to dive into the deliciousness you've been craving! 🌶️🍽️🥣
Day Of The Dead Cookies (Galletas De Pan De Muerto) | Mexican Made Meatless™
Day Of The Dead Cookies (Galletas De Pan De Muerto) | Mexican Made Meatless™
Thanksgiving Leftovers Cranberry Sauce and Cheese Empanadas
Transform your holiday leftover cranberry sauce into a delectable sweet and savory empanada delight! 🍒🥟 Don't let those flavors go to waste – repurpose them into a tasty treat that's perfect for a post-celebration snack or a unique twist on leftovers. It's a creative and delicious way to enjoy the festive spirit beyond the main event. So, roll up your sleeves and turn those cranberry leftovers into something extraordinary! 🌟🍽️✨
Polvorones de Nuez (Vegan Mexican Wedding Cookies)
These melt-in-your-mouth Polvorones (Mexican Wedding Cookies) are a delicious, buttery treat perfect for any occasion. With a delicate texture and light dusting of powdered sugar, these cookies are a crowd favorite during celebrations, holidays, or anytime you're craving a sweet bite of tradition. Easy to make and even easier to enjoy!
How To Make A Delicious Sandwichon (Step By Step)
Sandwichon is a delectable multi-layered sandwich that’s traditionally served at parties and during the holiday season. It’s typically made with layers of crustless white bread that filled with different types of meat-based salads, pâtés, ham, cheese, and decorated to look like a cake with either a creamy red pimento sauce or a white cream cheese frosting.
Thanksgiving Leftovers Cranberry Sauce and Cheese Empanadas
Transform your holiday leftover cranberry sauce into a delectable sweet and savory empanada delight! 🍒🥟 Don't let those flavors go to waste – repurpose them into a tasty treat that's perfect for a post-celebration snack or a unique twist on leftovers. It's a creative and delicious way to enjoy the festive spirit beyond the main event. So, roll up your sleeves and turn those cranberry leftovers into something extraordinary! 🌟🍽️✨
Vegan Stuffing | Mexican Turkey Stuffing Made with Bolillos
Don't skip the turkey stuffing and do make this Mexican stuffing recipe.
Easy Mexican Vegan Turkey Roast
Celebrate the holidays with this vegan turkey roast with a Mexican touch.
Authentic Mexican Esquites (Mexican Corn Salad)
Join the street food fiesta with esquites, the delightful Mexican corn in a cup! 🌽🥄 This beloved snack is a burst of deliciousness, perfect for satisfying your cravings. With its mouthwatering blend of flavors and toppings, esquites are a must-try treat that captures the spirit of Mexican street food. So, grab a cup, load it up, and dive into a savory snack that's sure to tickle your taste buds! 🌆🇲🇽😋
Easy Stuffed Conchas
The easiest Mexican dessert made with just 3 ingredients.
How to Make a Dia de Los Muertos Altar
Learn how to make an altar for Dia de Los Muertos. This guide covers all the basic elements included so you too can honor your loved ones this Day of the Dead.
How To Roast Poblano Peppers | Step-by-Step Guide | Mexican Made Meatless™
How To Roast Poblano Peppers | Step-by-Step Guide | Mexican Made Meatless™
How to Roast Poblano Peppers | Step-by-Step Guide
Roasting poblano peppers helps bring out their delicious flavor. Learn the authentic way of roasting them.