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Thai Basil Chicken Recipe (Pad Kra Pao Gai)
a pan filled with meat and veggies on top of a blue tablecloth
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theforkedspoon.com

Thai Basil Chicken Recipe (Pad Kra Pao Gai)

29 ratings
· 25min · Gluten free · 4 servings
Thai Basil Chicken Recipe made with delicious bits of ground chicken, shallots, and fresh basil stir-fried in a light and flavorful sauce filled with lots of heat and just the right amount of sweetness. Less than 400 calories per serving and ready in just 25 minutes, enjoy this Easy Thai Basil Chicken with a side of cooked rice and a glass of Thai Iced Tea.
theforkedspoon
Jessica Randhawa | The Forked Spoon

Ingredients

Meat
• 1 1/2 lbs Ground chicken
Produce
• 6 cloves Garlic
• 1 cup Holy or thai basil
• 3 Shallots, large
• 3 Thai bird chilies
Canned Goods
• 1/2 cup Chicken broth, low-sodium
Condiments
• 1 1/2 tbsp Fish sauce
• 1 tbsp Oyster sauce
• 2 tbsp Soy sauce
• 1 tbsp Soy sauce, dark
Baking & Spices
• 3 tsp Sugar
Oils & Vinegars
• 3 tbsp Olive oil

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