Jam jar prawn cocktails | Jamie Oliver recipes

Name: Jam jar prawn cocktails
Yield: 6
Ingredients: 200 g Prawns, cooked; 100 g Shrimp, cooked brown; 1 Avocado, ripe; 200 g Cherry tomatoes, ripe; 1 Cucumber; 1 clove Garlic; 1 Lemon; 2 Little gem lettuces; 1 Punnet of cress; 3 tbsp Mayonnaise, free-range; 1 Tabasco sauce; 3 tbsp Tomato ketchup; 1 Worcestershire sauce; 1 Cayenne pepper; 1 Olive oil; 100 g Breadcrumbs; 3 tbsp Yoghurt, natural; 4 Rashers of higher-welfare smoked pancetta