Bangers and Mash Recipe - A St. Patrick's Day Favorite!

1hr 0min · Gluten free

Cooked sausages and mashed potatoes served with a thick and rich onion gravy poured on top. The perfect comfort food recipe or a meal to celebrate St. Patrick's Day.

Old World Garden Farms

Ingredients

Meat

• 4 links Pork sausage

Produce

• 2 Onions, large

• 2 lbs Potatoes

Canned Goods

• 6 cups Beef broth

Baking & Spices

• 1 Salt and ground black pepper

Dairy

• 5/16 cup Butter

• 2 tbsp Milk

Beer, Wine & Liquor

• 2 cups Red wine

Comments

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