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Preserved Eggplants With Olives, Capers And Parsley
Lindaraxa: Preserved Eggplants With Olives, Capers And Parsley
Aubergine Borani | BOSH!
Grab an aubergine, onion and some tomatoes because you need to taste what you’re seeing. This is our take on the popular Afghan appetiser Borani banjan and it quite literally melts in the mouth. Layers of lightly spiced Aubergine and tomato are simmered together and topped with plant-based yoghurt and dill, ready to be shared hot or cold.