Pies

Maria ketnna

142K views · 2K reactions | Comment “no bake” and I’ll DM you this sweet and salty No-Bake Peanut Butter Chocolate Pretzel Pie. #NoBakeDesserts #nobakecheesecake #sweetandsalty #easydesserts #dessertrecipe #ChocolatePeanutButter #holidaydesserts #easyrecipes #peanutbutter #droolworthy #foodie #foodblogger | The Salty Cooker

6.8K views · 1.1K reactions | Peanut Butter Pie thanks for the inspo @cheysingh #peanutbutterpie #nobake #pie #peanutbutter | Desarae Legros

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Ilina foods

Chocolate Lover's Dream: Chocolate Cream Pie 😋🍫 | Chocolate Lover's Dream: Chocolate Cream Pie 😋🍫 | By Josh Elkin | Starting off with this big tub of cookie dough and about a quarter cup ice cream scoop. I'm using around five to six scoops to fill the bottom of this ten-inch pie tray. Uh it's better if your cookie dough is room temperature. I had no patience here so it's a little bit more tough than if I would have waited a little bit and once I fill the bottom, I'm going to use my hands to sort of press the cookie dough into the dish. As you could see, I sprayed it with spray. Make sure you do that or it's going to be extremely tough to remove the pie. We're going to put that in the oven according to the package and then I have this instant box of chocolate fudge pudding and I'm going to add two cups of very cold whole milk and then just mix all that up. This is going to start to set. It's going to start to form. I like using the instant ones. I think that they are a little bit easier to do but if you like using the cook and serve you can easily use that too put that in the fridge for a little bit while the cookie dough cools and then add the contents of the bowl all that chocolate fudge pudding into the cookie it already looks amazing right guys I mean this is so good and then just spread it out but I realize that here I got more pudding inside this bowl so I'm not letting any of that go to waste. I'm just going to put that on top as well. Try and spread it out end to end and then that goes in the fridge for about 30 minutes. In the meantime, let's make some whipped cream so I got some heavy cream over here that I'm going to also add a little bit of vanilla extract and a little bit of powdered sugar. Whisk all that up just until it gets firm just until it becomes actual whipped cream. I don't know. I'd say about like a steady 3 minutes of whipping and then you get this type of consistency. Taste it. Make sure that it's good. This looks amazing already. Then we're going to take this whipped cream and add it on top of the chocolate cream pie. You could see that it's firmed up a decent amount and I know that because when I put the whipped cream on top the the chocolate pudding's not going anywhere. So I'm adding about two cups of whipped cream on top of that and spreading it all over the chocolate cream pie end to end. I like showing a little bit of chocolate and cookie dough but if you want it to go all the way to the glass totally up to you but we're not done yet I'm going to use some 70% dark chocolate and first microplain some of it on top to create like a chocolate dust and then I'm going to add actual slivers of the dark chocolate just for a little bit of texture just for a little bit of crunch this is a chocolate lovers dream okay this is so good and I'm just going to cut inside you can cut this into four pieces if you're feeling extra hungry or you can also cut it into eight pieces which is what I did and then look at that. Oh my goodness. You got the chocolate chip cookie crust. The decadent chocolate fudge and then some of that whipped cream with some more chocolate on top. So easy to do. This is going to be great. Wow. If you love chocolate cream pie, which I know you do, you gotta make this. So easy and so delicious.

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