Black eyed peas and rice recipe

I love rice infused dishes. It is like eating a billion grain of infused flavours. Jollof is a classical example of billion grains of infused flavours, this gizzard rice is also a great example. I absolutely have no idea what I am saying but I […]

This black-eyed peas recipe is comfort food at its best! A soul food staple, they are cooked with bacon and sausage until perfect and creamy.

A blend of rice, black-eyed peas, ham and seasoning, Hoppin’ John is a delicious side dish and the best way to ring in the New Year.

A heart-healthy, Southern classic side dishmade with brown rice. Get a taste of home in 20 minutes!

It’s New Years Eve which means you should have your bags of dried black eyes ready to be soaked tonight so they can be ready to be cooked for New Years Day dinner. Being from the South, my mother always made black eyed peas, collard greens and some type of pork for New Years Day dinner. Southern tradition says that the first food to be eaten on New Year's Day should be black-eyed peas for luck and prosperity and the collard greens are eaten for wealth! This recipe for my homemade black eyed…

Embrace the warmth and tradition of Southern cooking with this Black Eyed Peas and Rice recipe - a dish that promises not just good luck but also great flavor!

By Kath Dedon . Update January 1, 2018: This recipe takes about 2 hours, start to finish. You can shave off some time and have excellent results if you make it in an Instant Pot. I made it in my 6…

Hoppin' John is a classic Southern dish of black-eyed peas cooked low and slow, traditionally with rice and smoked pork, a New Year tradition, easy to make!

Creole Black Eye Peas and Rice are seasoned with spices, salt pork and sausage. Our Creole black eyed peas rice is a treasured family recipe.

One-Pot Cajun Black-Eyed Peas & Rice - A delicious easy one pot super packed full of Cajun flavor and filled with ground beef, black-eyed peas, diced tomatoes, and rice.