Cookie dough log

Can I share my secret of how to shape freezer cookies? You know, the kind where you make the dough ahead of time, roll it into a log, then slice and bake the cookies later? The trick is to use a paper towel roll to shape and to protect the dough in the freezer.

This is my go-to make-ahead dessert to keep in my freezer for weeks so I can take a little bit out every day and enjoy chunks in my smoothie, yogurt bowl, cereal, or just eat alone! It’s so good and good for you! – nut free – seed free – grain free – egg […]

It’s not just meant for plain old cookies, folks.

It's easy to whip up a batch of delicious treats with this gourmet cookie dough. Handcrafted by the experts of the San Francisco-based Jane Group of cafes and bakeries, the cookie dough logs arrive ready to slice, bake and enjoy. This assortment includes four of the most popular flavors - chocolate chip toffee, birthday cake, chocolate shortbread and cinnamon roll. 4 lb. food total. Each log yields approx. 24 cookies. A Williams Sonoma exclusive. Shipped frozen.

Vanilla-and-Chocolate Shortbread Swirls | Two flavors of dough are formed into a single log, then sliced and baked in these tree ring-like cookies. Martha gilds the lily with milk chocolate "bark" and pistachio "moss" for a unique faux-bois effect. #food #recipes #marthastewart #cookierecipes #sugarcookies

Chocolate Toffee Cookies are a twist on your favorite Chocolate Chip Cookie Recipe with toffee bits to bring out the earthy essence of my secret ingredient—ground oats + baking cookies in convection oven.

Remember those Pillsbury cookie dough logs we used to get as a child? You know, the kind that cake in a vacuumed sealed log, and all you had to do was slice and bake? (or for many of us, just eat! LOL) Well say hello to your new favorite HEALTHY version! My version is: • […]

Cookie dough can be at the ready in the refrigerator to turn out just a few cookies for any occasion.

Most fun dessert you will ever make Chef creates a yummy dessert using simple ingredience and it tastes amazing! This original video was produced by... | dessert, video recording, chef

Bethany on Instagram: "COMMENT “cookie log” if you want the recipe to this 3 ingredient cookie dough log!🍪 - nut free - seed free - grain free - egg free - low carb - high in protein ....and made with just 3 simple ingredients! Remember to follow @lilsipper for more IBS, paleo, keto, and low carb friendly recipes! #cookiedough #proteincookiedough #cookiedoughlog #ediblecookiedough #eggfree #sugarfree #healthycookies #healthycookiedough #lowcarbdessert #ketodessert #ketocookies…