Log cake

This Woodland Christmas Yule Log brings the magic of the forest to your festivities, with edible chocolate bark and a moist Swiss roll sponge. Get baking.

This recipe for Bûche de Noël (Yule Log Cake) features a light and delicious chocolate swiss roll cake filled with white chocolate, covered with ganache and adored with edible decorations.

Why This Recipe Works: The Yule Log Cake, or Bûche de Noël, is a traditional Christmas dessert that not only looks stunning but also tastes incredible. Made with a light sponge cake rolled with rich,

Our Martha Stewart yule log cake has rum-spiked layers, a filling of chestnut frosting, and is decorated with rich chocolate frosting and marzipan decorations. Here's how to make and decorate this whimsical cake from start to finish.

This show-stopping, chocolate and coffee flavored Buche de Noel is covered in festive flair for the holiday season.

Birch Log Cake! Learn how to make this wintry, birch cake that looks just like a natural birch branch with a simple step-by-step tutorial

A Yule log, or French Bûche de Noël, is a traditional dessert served at Christmas, and may appear to come straight out of the forest. Our version of the Christmas yule log cake is a bit fancier, decorated with roses, carnations, pine, and holly. Serve this holiday-worthy dessert as a spectacular Christmas eve dessert or at the end of your Christmas Day celebrations!

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A vertically layered chocolate & coffee yule log. It looks just like a festive tree stump! Easy to make, perfect for the Holidays or Christmas. Can be made ahead!

Want to impress your guest this Christmas??? Try making this rich chocolate Yule log cake with a delicious hazelnut filling, all bundled into a beautiful log covered in Cocoa Candy Melts bark. You …