Pineapple hot dish

My grandmother Florence served this dish at Easter.

Baked pineapple casserole is a simple & easy recipe that can be a side dish or dessert. Sweet & creamy recipe with eggs, no cheese, no flour.

Pineapple Casserole is a classic, Southern dish, that's sweet, savory, and has a buttery topping that makes it totally addictive!

You'll love the combo of cheese and pineapple in Southern Pineapple Casserole recipe. It's sweet, savory, and steeped in Southern tradition!

Fall is right around the corner (yassss), which means that Thanksgiving and Christmas are, too, so I thought I’d go ahead and share this delicious recipe since it’s the perfect dish to take to any kind of gathering. The recipe is going to sound a little strange – well okay, maybe a lot strange – but this is legit one of the most beloved side dishes at all of our family gatherings… especially on Brian’s side of the family. As a matter of fact, I was introduced to this dish by my…

Ah… I love Paula Dean dishes. Anytime I see something of hers, I give it a go. Her pineapple casserole is no exception. It’s buttery, cheesy, and sweet. It has all the earmarking of a g…

Scalloped pineapple casserole is a classic southern recipe for Easter. It's sweet and salty and absolutely delicious! Serve it hot or room temperature - a must for potlucks. SO easy!

Paula Deen’s Pineapple Casserole is made with sugar, all-purpose flour, sharp cheddar cheese, pineapple chunks, buttery cracker crumbs, and melted butter. This delicious pineapple casserole recipe creates a tasty and unique dessert that takes about 40 minutes to prepare and can serve up to 6 people.

Savor the tropical flavor of baked pineapple with this simple yet delightful Pineapple Bake recipe. Key ingredients include crushed pineapple, sugar, eggs, cornstarch, vanilla, butter, and cinnamon, making it an easy-to-prepare side dish perfect for any occasion.

This classic southern Pineapple Bread Casserole is like a sweet bread pudding made with crushed pineapple, cubed white bread, eggs, and butter. It's a popular side dish and perfect for Easter, Thanksgiving, and Christmas! It's the perfect side for a glazed ham.