Ricotta and chicken recipes

This baked ricotta chicken will become the new favorite weeknight meal! With just 5 ingredients including creamy ricotta cheese, boneless chicken breasts,

The perfect weeknight chicken dinner! This Ricotta and Spinach Stuffed Chicken Breast is stuffed with a delicious filling, and cooked until flavorful, juicy, and moist. It's make-ahead friendly as well, which is perfect for busy weeknight nights.

This easy Ricotta Chicken Pasta recipe has tender chicken, crispy bacon, fresh herbs, creamy ricotta cheese, and parmesan! The best part is that it all comes together in under 30 minutes! The ricotta is key in making the creamy sauce that is packed with a ton of flavor, protein and low fat without using heavy cream!

Baked Ricotta Chicken- Italian marinated chicken breasts get quickly browned, topped with a luscious combination of cheeses.

This Spinach Ricotta Chicken is so simple to whip up but tastes like a fancy gourmet meal! Rich and creamy ricotta, parmesan, spinach and a few other simple ingredients come together in this delicious chicken recipe to keep you from making the same old chicken all the time! Ready in 30 minutes too!

Ah, Chicken Ricotta Meatballs with Creamy Spinach Alfredo Sauce! Just saying it makes my mouth ... Read More

Amaze your family when you make this keto lasagna stuffed chicken recipe – oozing with cheese and spices!

Dairy-Free (if modified)

If you're looking for a comforting yet elegant dish, look no further than Baked Chicken Ricotta Meatballs paired with a rich and creamy Spinach Alfredo Sauce. This recipe brings together the lightness of chicken, the creaminess of ricotta, and the luxurious texture of Alfredo sauce—all elevated by the earthy flavor of spinach. It’s the perfect dinner for a cozy night in or when you want to impress guests with minimal effort.

Chicken Ricotta Meatballs with Spinach Alfredo Sauce is a culinary delight that brings together the tender juiciness of chicken meatballs with the creamy richness of a spinach Alfredo sauce. This recipe combines the mild, creamy texture of ricotta cheese integrated into the meatballs, with the robust, garlicky flavor of a classic Alfredo sauce enhanced by fresh, nutritious spinach.